Palace Resorts & Antonio Bachour: Dessert for Breakfast? Yes, Please!

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Mornings get a little sweeter with dessert-like breakfast menu options

Palace Resorts is once again generating its own guidelines when it comes to the culinary arts. The brand recently announced its partnership with world-renowned pastry chef, Antonio Bachour and now the culinary artist has outdone himself by creating a brand-new menu of breakfast pastries, which are available at all restaurants for a morning indulgence. Guests can choose from a variety of ten new items such as: Cheesecake croissant, Dulce de Leche croissant, Pecan Croissant, Chocolate Croissant, Custard Cream croissant and Bachour’s personal take on Chocolate Brioche. Inspiration for this carefully crafted array of pastries came to Bachour and team by simply wanting to create menu items that are unique and far from traditional. The new menu also offers a Baklava croissant, which is available at the a la carte Lebanese restaurant “Habibi” at The Grand at Moon Palace Cancun. Start your mornings on a sweet note with Palace Resorts & Antonio Bachour.

With eight oceanfront resorts overlooking the sparkling turquoise waters of the Caribbean Sea, Palace Resorts sets the highest standards for five-star all-inclusive vacations in Mexico and Jamaica.

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